Steps
|
Step 1
|
Heat the pan well. |
|
Step 2
|
Rub the steaks with a little oil, salt and pepper. |
|
Step 3
|
When the pan is red-hot, put in the meat and cook for about 5 minutes on each side. |
|
Step 4
|
Finish off with the lemon juice. |
|
Step 5
|
Serve with fresh salad or traditional roast potatoes with fennel seeds. |
Prime Tips
Although many people love their steak ‘Well Done’, cooking it to ‘Medium’ will give you a better flavour.
The ribeye is also good when cooked in the oven.